British recipes

All 30 dishes · Best known first

30 British dishes, each with a photograph, a full ingredient list, timings and the questions cooks ask about it.

All 30 dishes

• Bakewell Tart70 min · 690 kcal
• Bangers and Mash50 min · 760 kcal
• Beef Wellington110 min · 960 kcal
• Bubble and Squeak30 min · 385 kcal
• Chicken Tikka Masala175 min · 680 kcal
• Cock-a-leekie Soup95 min · 480 kcal
• Cornish Pasty85 min · 820 kcal
• Cottage Pie80 min · 680 kcal
• Cullen skink35 min · 480 kcal
• Eton Mess95 min · 516 kcal
• Fish and Chips65 min · 980 kcal
• Full English Breakfast40 min · 1050 kcal
• Haggis, Neeps and Tatties75 min · 760 kcal
• Jellied Eels50 min · 470 kcal
• Kedgeree45 min · 625 kcal
• Lancashire Hotpot155 min · 690 kcal
• Ploughman's Lunch15 min · 720 kcal
• Sausage Roll40 min · 630 kcal
• Scotch Egg40 min · 680 kcal
• Shepherd's Pie75 min · 690 kcal
• Spotted Dick110 min · 610 kcal
• Stargazy Pie75 min · 760 kcal
• Steak and Kidney Pie195 min · 760 kcal
• Sticky Toffee Pudding50 min · 640 kcal
• Sunday Roast Beef with Yorkshire Puddings110 min · 920 kcal
• Toad in the Hole55 min · 720 kcal
• Treacle Tart60 min · 620 kcal
• Victoria sponge38 min · 600 kcal
• Welsh Rarebit20 min · 590 kcal
• Yorkshire Pudding30 min · 190 kcal